Wendy's Taco Salad

A refreshing and hearty taco salad topped with crispy tortilla strips and fire-roasted corn, featuring Wendy's famous chili and a creamy zesty salsa dressing.

Ingredients

  • romaine lettuce (1 cup)
  • tomatoes (1 medium)
  • cheese (1 cup)
  • salsa (0.5 cup)
  • sour cream (0.25 cup)
  • tortilla strips (1 cup)
  • fire-roasted corn (0.5 cup)
  • Wendy's chili (1 cup)

Instructions

  1. Start by placing the shredded romaine lettuce at the base of the salad bowl.
  2. Top the lettuce with chopped tomatoes and shredded cheese.
  3. Add a layer of the crispy tortilla strips on top.
  4. Spoon the fire-roasted corn over the salad.
  5. Drizzle the creamy zesty salsa dressing over the ingredients according to taste.
  6. Finally, add a cup of Wendy's chili on top and garnish with sour cream.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 350
  • fat: 18 g
  • sats: 10 g
  • carbs: 30 g
  • fibre: 5 g
  • protein: 15 g
  • salt: 1 g