Wendy's Mushroom Bacon Cheeseburger

A delicious burger featuring a grilled square beef patty topped with roasted mushrooms, crispy bacon, Muenster cheese, and a creamy garlic spread.

Ingredients

  • beef patty (1 item)
  • mushrooms (100 grams)
  • bacon (2 slices)
  • Muenster cheese (1 slice)
  • garlic spread (1 tablespoon)

Instructions

  1. Prepare the square beef patty by grilling until cooked to preference.
  2. While the patty is cooking, roast the mushrooms until they are tender and flavorful.
  3. Once the patty is cooked, place it on a bun and add the roasted mushrooms on top.
  4. Layer crispy bacon over the mushrooms and place a slice of Muenster cheese on top.
  5. Spread garlic spread on the top bun and place it on the burger to complete.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 600
  • fat: 38 g
  • sats: 15 g
  • carbs: 30 g
  • fibre: 2 g
  • protein: 36 g
  • salt: 1.5 g