Turkey Kofta Kebabs
A flavorful and healthy kebab made with ground turkey and fresh herbs.
Ingredients
- vegetable oil (0 )
- ground turkey (1 pound)
- onion (1 small)
- chopped fresh cilantro (0.25 cup)
- egg (1 large)
- garlic (2 cloves)
- chopped green chile pepper (0.25 teaspoon)
- ground coriander (0.25 teaspoon)
- ground paprika (0.25 teaspoon)
- chili powder (0.25 teaspoon)
- salt (0 )
Instructions
- Preheat the grill for medium heat and lightly oil the grate.
- Combine turkey, onion, cilantro, egg, garlic, chile pepper, coriander, paprika, chili powder, and salt in a large bowl; mix thoroughly. Divide mixture into twelve 1/4-cup portions; roll into log-shaped ovals and place on a baking sheet.
- Grill ovals over indirect heat, turning occasionally, until no longer pink in the center, 25 to 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 65
- fat: 3 g
- sats: 1 g
- carbs: 1 g
- fibre: 0 g
- protein: 8 g
- salt: 0.041 g