The Rock's Midnight Snack

A casual late-night dish featuring sushi and cornbread with a unique twist of peanut butter and honey.

Ingredients

  • sushi (1 plate)
  • cornbread (1 tray)
  • peanut butter (2 tablespoon)
  • honey (2 tablespoon)
  • Teremana añejo tequila (1 glass)

Instructions

  1. Enjoy a plate of sushi, preferably with rainbow rolls and salmon nigiri.
  2. Prepare a tray of homemade cornbread.
  3. Smother the cornbread with peanut butter and honey before serving.
  4. Pair the meal with a glass of ice-cold Teremana añejo tequila.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 1200
  • fat: 60 g
  • sats: 20 g
  • carbs: 150 g
  • fibre: 5 g
  • protein: 40 g
  • salt: 3 g