Sweet Sticky and Spicy Chicken

A delicious chicken dish with a sweet and spicy glaze.

Ingredients

  • soy sauce (0.25 cup)
  • honey (2 tablespoons)
  • hot sauce (2 tablespoons)
  • brown sugar (1 tablespoon)
  • chopped fresh ginger root (2 teaspoons)
  • chopped garlic (2 teaspoons)
  • skinless boneless chicken breast halves (4 )
  • salt (0 )
  • pepper (0 )
  • vegetable oil (1 tablespoon)

Instructions

  1. Gather all ingredients.
  2. Whisk soy sauce, honey, hot sauce, brown sugar, ginger, and garlic together in a small bowl; set sauce aside.
  3. Lightly season chicken with salt and pepper.
  4. Heat oil in a large skillet over medium heat. Add chicken; cook and stir until browned, about 1 minute per side.
  5. Pour sauce over chicken; simmer, uncovered, until sauce thickens, 8 to 10 minutes.
  6. Serve and enjoy!

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 232
  • fat: 9 g
  • sats: 2 g
  • carbs: 14 g
  • fibre: 0 g
  • protein: 23 g
  • salt: 1.176 g