Super Easy Southwest Style Quinoa

A healthy and simple dish made in the rice cooker, featuring quinoa, black beans, and a blend of spices.

Ingredients

  • black beans (2 cans)
  • diced tomatoes and green chilies (2 cans)
  • water (2 cups)
  • quinoa (1 box)
  • dry taco seasoning mix (1 package)

Instructions

  1. Combine black beans, diced tomatoes with green chilies, water, quinoa, and taco seasoning in a rice cooker.
  2. Seal and select Brown Rice setting according to manufacturer's instructions; cook about 1 hour.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 221
  • fat: 2 g
  • sats: 0 g
  • carbs: 40 g
  • fibre: 9 g
  • protein: 10 g
  • salt: 0 g