Strawberry and Spinach Salad with Honey Balsamic Vinaigrette
A fresh and vibrant salad featuring leafy spinach and juicy strawberries, topped with nuts and a sweet tangy dressing.
Ingredients
- fresh spinach (1 bunch)
- sliced fresh strawberries (1 cup)
- crumbled Gorgonzola cheese (0.5 cup)
- raw pecans (0.5 cup)
- balsamic vinegar (0.25 cup)
- honey (2 tablespoons)
- olive oil (0.5 cup)
- salt (0 )
- ground black pepper (0 )
Instructions
- Combine spinach, strawberries, Gorgonzola cheese, and pecans in a large bowl.
- Stir together balsamic vinegar and honey in a medium bowl; slowly stream in olive oil while whisking continuously. Season with salt and pepper.
- Drizzle dressing over spinach mixture just before serving.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 491
- fat: 44 g
- sats: 9 g
- carbs: 19 g
- fibre: 4 g
- protein: 9 g
- salt: 0 g