Slow Cooker Chicken Alfredo

A creamy and delicious slow-cooked chicken dish perfect for a family dinner.

Ingredients

  • skinless, boneless chicken breast halves (4 g)
  • Alfredo pasta sauce (2 jar)
  • Swiss cheese (4 slices)
  • grated Parmesan cheese (3 tablespoon)
  • garlic powder (1 teaspoon)
  • salt (0 )
  • pepper (0 )

Instructions

  1. Stir chicken cubes and Alfredo sauce together in the crock of a slow cooker; cover, and cook on Low for 2 hours.
  2. Add Parmesan and Swiss cheese; cover and cook for another 30 minutes, or until chicken is cooked through. Season with garlic powder, salt, and pepper; stir well before serving.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 610
  • fat: 51 g
  • sats: 21 g
  • carbs: 9 g
  • fibre: 0 g
  • protein: 32 g
  • salt: 1.5 g