Sam’s Club's Garrett Popcorn Shops Gingerbread Popcorn
A festive snack featuring classic holiday flavors like ginger, nutmeg, and cinnamon, coated in a sweet kettle coating inspired by gingerbread cookies.
Ingredients
- popcorn (20 oz)
- ginger (1 tsp)
- nutmeg (1 tsp)
- cinnamon (1 tsp)
- brown sugar (1 cup)
- molasses (0.5 cup)
- butter (0.5 cup)
Instructions
- Pop the popcorn according to the package instructions and set aside.
- In a saucepan, melt the butter and then add the brown sugar, molasses, and spices.
- Bring the mixture to a boil, stirring continuously until it thickens slightly.
- Pour the caramel mixture over the popcorn and stir until evenly coated.
- Spread the popcorn mixture onto a baking sheet lined with parchment paper and allow to cool before serving.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 120
- fat: 5 g
- sats: 2 g
- carbs: 18 g
- fibre: 1 g
- protein: 1 g
- salt: 0.5 g