My Husband's Favorite Baked Burgers
Delicious baked burgers made with lean ground beef and seasonings.
Ingredients
- ground beef (454 grams)
- bread crumbs (60 grams)
- ketchup (60 milliliters)
- Worcestershire sauce (60 milliliters)
- garlic powder (15 grams)
- onion powder (15 grams)
- mustard powder (2 grams)
- black pepper (0 )
- salt (0 )
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine ground beef, bread crumbs, ketchup, Worcestershire sauce, garlic powder, onion powder, mustard powder, salt, and black pepper in a bowl until well mixed. Form into 4 patties and place on a baking sheet.
- Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Serve immediately.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 324
- fat: 17 g
- sats: 6 g
- carbs: 20 g
- fibre: 1 g
- protein: 23 g
- salt: 0 g