Mulling Spices for Cider

Ingredients

  • cinnamon sticks (3 )
  • whole cloves (0.5 teaspoon)
  • ground allspice (0.125 teaspoon)
  • ground nutmeg (0.125 teaspoon)
  • lemon (0.5 )

Instructions

  1. Gather all ingredients.
  2. Combine cinnamon sticks, cloves, allspice, and nutmeg in an airtight container.
  3. Add lemon zest when making mulled cider.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 4
  • fat: 0 g
  • sats: 0 g
  • carbs: 2 g
  • fibre: 1 g
  • protein: 0 g
  • salt: 0 g