Member’s Mark Red Velvet Flavored Almonds

A crunchy snack inspired by red velvet cake, perfectly seasoned and sweetened for holidays.

Ingredients

  • almonds (20 ounce)
  • cream cheese icing (1 layer)
  • red velvet milk chocolate (1 layer)
  • powdered sugar (1 dusting)

Instructions

  1. Each roasted almond is wrapped in a layer of cream cheese icing-flavored coating.
  2. Coat the almonds with red velvet-flavored milk chocolate.
  3. Dust each almond with powdered sugar for a sweet finishing touch.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 140
  • fat: 14 g
  • sats: 3 g
  • carbs: 10 g
  • fibre: 2 g
  • protein: 4 g
  • salt: 0.1 g