McDonald's Quarter Pounder

A delicious hamburger made with a quarter pound beef patty, fresh onions, and other toppings, served at McDonald's.

Ingredients

  • beef patty (113 grams)
  • slivered onions (30 grams)

Instructions

  1. Grill the beef patty until fully cooked.
  2. Toast the hamburger bun on the grill.
  3. Place the cooked beef patty on the bottom half of the bun.
  4. Add slivered onions on top of the beef patty (if desired).
  5. Top with the other half of the bun and serve.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 250
  • fat: 18 g
  • sats: 8 g
  • carbs: 30 g
  • fibre: 2 g
  • protein: 17 g
  • salt: 1.5 g