McDonald's Quarter Pounder
Ingredients
- beef patty (113 grams)
- slivered onions (30 grams)
Instructions
- Grill the beef patty until fully cooked.
- Toast the hamburger bun on the grill.
- Place the cooked beef patty on the bottom half of the bun.
- Add slivered onions on top of the beef patty (if desired).
- Top with the other half of the bun and serve.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 250
- fat: 18 g
- sats: 8 g
- carbs: 30 g
- fibre: 2 g
- protein: 17 g
- salt: 1.5 g