Le Creuset Enameled Cast Iron 5.5-Quart Round Dutch Oven
A high-quality Dutch oven ideal for various cooking tasks such as baking, braising, and simmering.
Ingredients
- Enameled cast iron (1 piece)
- Additional cooking oil or liquid (0 tsp)
Instructions
- Preheat your oven to 450°F.
- Use the Dutch oven for dishes that require a long cook time, such as stews, braises, and soups.
- When baking bread, preheat the Dutch oven for at least 30 minutes before adding the dough.
- For bread, shape the dough before placing it inside the Dutch oven, ensuring it does not touch the sides.
- Cover the Dutch oven with its lid after placing the dough inside to create steam, which helps with rising.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 300
- fat: 15 g
- sats: 5 g
- carbs: 40 g
- fibre: 5 g
- protein: 10 g
- salt: 1 g