Ina Garten's Homemade Whipped Cream

Ingredients

  • heavy cream (1 cup)
  • sugar (2 tablespoons)
  • vanilla extract (1 teaspoon)

Instructions

  1. Chill a mixing bowl and beaters for 15 minutes before starting.
  2. Pour the chilled heavy cream into the mixing bowl.
  3. Whip the cream on medium-high speed until it begins to thicken.
  4. Add sugar and vanilla extract if desired.
  5. Continue to whip until soft peaks form. Be careful not to overwhip.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 50
  • fat: 5 g
  • sats: 3 g
  • carbs: 1 g
  • fibre: 0 g
  • protein: 0 g
  • salt: 0 g