Honey Chamomile Prosecco Cocktail
Ingredients
- ice (1 cup)
- red apple (0.25 cup)
- amaro Nonino (1 ounce)
- Honey-Chamomile Syrup (0.5 ounce)
- prosecco (4 ounces)
- sparkling water (1 ounce)
Instructions
- Fill a champagne flute half full with crushed ice and apple.
- Add amaro Nonino and Honey-Chamomile Syrup; stir.
- Top with prosecco and sparkling water.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 213
- fat: 0 g
- sats: 0 g
- carbs: 17 g
- fibre: 1 g
- protein: 0 g
- salt: 0 g