Homemade Vanilla Extract

Ingredients

  • vanilla beans (5 piece)
  • vodka (500 ml)

Instructions

  1. Place the split vanilla beans in a dark glass container.
  2. Pour the vodka over the beans, ensuring they are completely submerged.
  3. Seal the container tightly and store it in a cool, dark place for at least 2 months, shaking it gently every week.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 0
  • fat: 0 g
  • sats: 0 g
  • carbs: 0 g
  • fibre: 0 g
  • protein: 0 g
  • salt: 0 g