Good Old Fashioned Pancakes
Ingredients
- all-purpose flour (1.5 cups)
- baking powder (3.5 teaspoons)
- white sugar (1 tablespoon)
- salt (0.25 teaspoon)
- milk (1.25 cups)
- butter (3 tablespoons)
- egg (1 large)
Instructions
- Sift flour, baking powder, sugar, and salt together in a large bowl. Make a well in the center and add milk, melted butter, and egg; mix until smooth.
- Heat a lightly oiled griddle or pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake; cook until bubbles form and the edges are dry, about 2 to 3 minutes. Flip and cook until browned on the other side. Repeat with remaining batter.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 158
- fat: 6 g
- sats: 3 g
- carbs: 22 g
- fibre: 1 g
- protein: 5 g
- salt: 0.5 g