Frozen Banana Pudding
Ingredients
- banana (3 pieces)
- vanilla pudding mix (1 cup)
- milk (2 cups)
- wafer cookies (2 cups)
- whipped cream (2 cups)
Instructions
- In a large bowl, combine vanilla pudding mix with milk and whisk until smooth.
- Layer the bottom of a serving dish with wafer cookies.
- Slice bananas and layer them on top of the cookies.
- Pour half of the pudding mixture over the bananas.
- Repeat the layers, finishing with whipped cream on top.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 350
- fat: 15 g
- sats: 6 g
- carbs: 45 g
- fibre: 2 g
- protein: 5 g
- salt: 0.5 g