Farmer's Casserole
Ingredients
- cooking spray (0 )
- frozen hash brown potatoes (3 cups)
- shredded pepper Jack cheese (0.75 cup)
- cooked ham (1 cup)
- chopped green onions (0.25 cup)
- evaporated milk (1 can)
- eggs (4 large)
- ground black pepper (0.25 teaspoon)
- salt (0.125 teaspoon)
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Spray a 2-quart casserole dish with cooking spray.
- Arrange hash brown potatoes evenly in the bottom of the prepared dish. Sprinkle with pepper Jack cheese, then ham, and finally green onions.
- Whisk evaporated milk, eggs, pepper, and salt together in a medium bowl; pour over layers in the baking dish.
- Bake in the preheated oven until a knife inserted in the center comes out clean, 40 to 45 minutes.
- Remove from the oven and let rest for 5 minutes before serving.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 316
- fat: 22 g
- sats: 10 g
- carbs: 21 g
- fibre: 1 g
- protein: 18 g
- salt: 0.576 g