Easy Sugar Cookies
Satisfy your sweet tooth with this top-rated sugar cookie recipe. It comes together with just a few ingredients you likely already have on hand — and the sugar cookies turn out perfect every time.
Ingredients
- all-purpose flour (2.75 cups)
- baking soda (1 tsp)
- baking powder (0.5 tsp)
- butter (1 cup)
- white sugar (1.5 cups)
- egg (1 )
- vanilla extract (1 tsp)
Instructions
- Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C).
- Stir flour, baking soda, and baking powder together in a small bowl.
- Beat sugar and butter together in a large bowl with an electric mixer until smooth.
- Beat in egg and vanilla.
- Gradually blend in flour mixture.
- Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.
- Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 86
- fat: 4 g
- sats: 3 g
- carbs: 12 g
- fibre: 0 g
- protein: 1 g
- salt: 0.06 g