Easy Kale Slaw
A refreshing kale slaw with a tangy dressing, perfect as a side dish.
Ingredients
- kale (2 bunches)
- carrots (2 )
- red onion (1 small)
- dried cranberries (0.5 cup)
- Key limes (2 )
- lemon (1 )
- mayonnaise (3 tablespoons)
- white sugar (2 tablespoons)
- olive oil (2 tablespoons)
- salt (0.5 teaspoon)
- ground black pepper (0 )
Instructions
- Place kale into a large bowl. Add carrots, onion, and cranberries. Toss to mix well.
- Whisk Key lime juice, lemon juice, mayonnaise, sugar, oil, salt, and pepper together in a separate bowl. Pour over vegetables and mix thoroughly. Refrigerate for 1 hour before serving.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 175
- fat: 8 g
- sats: 1 g
- carbs: 26 g
- fibre: 4 g
- protein: 4 g
- salt: 0.235 g