Dulce de Leche Frappe
A new McDonald’s frappe flavor featuring dulce de leche syrup with butterscotch and toffee notes, topped with crunchy caramel pieces.
Ingredients
- dulce de leche syrup (1 cup)
- coffee (2 cups)
- milk (1 cup)
- ice (2 cups)
- caramel pieces (1 cup)
- whipped cream (1 cup)
Instructions
- Brew coffee and let it cool.
- In a blender, combine the cooled coffee, dulce de leche syrup, milk, and ice.
- Blend until smooth and creamy.
- Pour into a glass and top with whipped cream.
- Sprinkle crushed caramel pieces on top.
- Serve immediately.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 400
- fat: 18 g
- sats: 10 g
- carbs: 50 g
- fibre: 1 g
- protein: 6 g
- salt: 0.2 g