Currywurst Sauce
Ingredients
- tomato sauce (425 grams)
- cider vinegar (60 milliliters)
- sweet curry powder (30 grams)
- sweet paprika (30 grams)
- white sugar (30 grams)
- cayenne pepper (0.25 teaspoon)
- salt (0 )
- ground black pepper (0 )
Instructions
- Combine tomato sauce, cider vinegar, curry powder, paprika, sugar, cayenne pepper, salt, and pepper together in a saucepan over medium heat; cook, stirring occasionally, until sauce is warmed and smooth, 5 to 10 minutes.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 18
- fat: 0 g
- sats: 0 g
- carbs: 4 g
- fibre: 1 g
- protein: 1 g
- salt: 0.148 g