Cranberry English Muffins and Cranberry Bagels

Seasonal cranberry-flavored English muffins and bagels perfect for breakfast or sandwiches.

Ingredients

  • Cranberry English Muffins (1 packet)
  • Cranberry Bagels (1 packet)
  • Remaining Thanksgiving turkey (0.25 grams)
  • Cranberry sauce (0.1 grams)
  • Stuffing (0.1 grams)

Instructions

  1. Toast the Cranberry English Muffins or Cranberry Bagels until golden brown.
  2. Layer with turkey, stuffing, and cranberry sauce.
  3. Serve and enjoy!

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 300
  • fat: 8 g
  • sats: 2 g
  • carbs: 50 g
  • fibre: 5 g
  • protein: 10 g
  • salt: 1 g