Chicken Bacon and Ranch Pizza

Ingredients

• refrigerated pizza crust (1 (10 ounce) container)
• sour cream (1 cup)
• ranch seasoning mix (2 tablespoons)
• shredded mozzarella cheese (2 cups)
• cubed, cooked chicken (1.5 cups)
• medium tomato (1 )
• cooked bacon (6 strips)
• red onion (3 thin slices)

Instructions

1. Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet.
2. Spread pizza crust onto the prepared baking sheet.
3. Bake in the preheated oven until edges just start to brown, 7 to 8 minutes.
4. Combine sour cream and ranch mix in a bowl; spread onto warm pizza crust. Sprinkle with 1/2 mozzarella cheese. Top with chicken, tomato, bacon, and red onion. Sprinkle with remaining 1/2 mozzarella cheese.
5. Bake in the preheated oven until crust is browned to your liking and cheese is melted, 6 to 10 minutes more.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

• kcal: 456
• fat: 26 g
• sats: 12 g
• carbs: 32 g
• fibre: 1 g
• protein: 21 g
• salt: 1.125 g