Butter Beans with Bacon

Ingredients

• bacon (2 strips)
• butter beans (1 can)
• unsalted butter (1 tablespoon)
• brown sugar (1 tablespoon)
• salt (0 )
• ground black pepper (0 )

Instructions

1. Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels, then crumble.
2. Heat butter beans, bacon, unsalted butter, and brown sugar in a saucepan over medium heat until bubbling, about 5 minutes; season with salt and black pepper.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

• kcal: 274
• fat: 10 g
• sats: 5 g
• carbs: 33 g
• fibre: 7 g
• protein: 13 g
• salt: 0 g