Blue Cheese and Pear Tartlets

Ingredients

  • ripe pear (1 )
  • blue cheese (4 ounces)
  • light cream (2 tablespoons)
  • ground black pepper (0 )
  • mini phyllo tart shells (1 (1.9 ounce) package)

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Mix together pear, blue cheese, and cream in a baking dish. Season with pepper. Spoon mixture into phyllo shells.
  3. Bake in the preheated oven for 15 minutes. Serve warm.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

  • kcal: 60
  • fat: 4 g
  • sats: 2 g
  • carbs: 5 g
  • fibre: 0 g
  • protein: 2 g
  • salt: 0 g