Best Potatoes You'll Ever Taste
A delicious recipe for perfectly broiled potatoes coated in a creamy mayonnaise mixture.
Ingredients
- mayonnaise (3 tablespoons)
- garlic (2 )
- dried oregano (1 teaspoon)
- salt (0 )
- pepper (0 )
- potatoes (5 )
Instructions
- Gather all ingredients.
- In a small bowl, mix mayonnaise, garlic, oregano, salt, and pepper. Set aside.
- Bring a large pot of salted water to a boil. Add potatoes, and cook until almost done, about 10 minutes. Don't overcook otherwise the potatoes will break apart. Drain, and cool.
- Preheat oven broiler. Line a baking tray with aluminum foil, and lightly grease the aluminum foil.
- Arrange potatoes in the prepared baking tray. Spoon the mayonnaise mixture over the potatoes.
- Broil in the preheated oven until potatoes are tender and mayonnaise mixture is lightly browned, about 10 minutes.
- Serve hot and enjoy!
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 283
- fat: 9 g
- sats: 1 g
- carbs: 48 g
- fibre: 6 g
- protein: 6 g
- salt: 0.075 g