Bacon Wrapped Shrimp

Ingredients

• shrimp (20 large)
• bacon (10 slices)

Instructions

1. Preheat the grill to medium heat. Lightly oil the grate.
2. Wrap shrimp in bacon and secure with toothpicks.
3. Cook on the preheated grill until bacon is fully cooked, turning once, 3 to 4 minutes. Shrimp will be done when bacon is fully cooked.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

• kcal: 134
• fat: 8 g
• sats: 3 g
• carbs: 1 g
• fibre: 0 g
• protein: 13 g
• salt: 0 g