Arugula Salad with Goat Cheese and Pomegranate
A refreshing salad featuring arugula, goat cheese, and pomegranate seeds, perfect for a light meal or appetizer.
Ingredients
- arugula (283 grams)
- crumbled chevre (goat cheese) (85 grams)
- pomegranate seeds (55 grams)
- vinaigrette dressing (30 milliliters)
Instructions
- Place arugula in a large bowl and top with chevre and pomegranate seeds. Drizzle with vinaigrette right before serving, and mix to combine.
Nutrition
(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)
- kcal: 73
- fat: 5 g
- sats: 3 g
- carbs: 4 g
- fibre: 1 g
- protein: 4 g
- salt: 0.162 g