Air Fryer Fried Mushrooms

Ingredients

• eggs (3 large)
• all-purpose flour (1 cup)
• plain bread crumbs (0.5 cup)
• panko bread crumbs (0.5 cup)
• kosher salt (0.5 tablespoon)
• onion powder (1 teaspoon)
• garlic powder (1 teaspoon)
• ground black pepper (1 teaspoon)
• paprika (1 teaspoon)
• seafood seasoning (1 teaspoon)
• small cremini mushrooms (1 pound)
• nonstick cooking spray (0 )

Instructions

1. Preheat the air fryer to 400 degrees F (200 degrees C).
2. Beat eggs in a bowl. Combine flour, plain bread crumbs, panko bread crumbs, kosher salt, onion powder, garlic powder, pepper, paprika, and seafood seasoning in a separate bowl.
3. Dip mushrooms in beaten eggs, then in seasoned crumb mixture. Dip back into eggs and into crumb mixture again. Place on a plate.
4. Place a batch of mushrooms in the air fryer basket, making sure none are overlapping. Spray with nonstick cooking spray. Cook in the preheated air fryer for 6 minutes. Shake the basket and spray any chalky spots with nonstick cooking spray. Cook for 6 minutes more. Repeat with remaining mushrooms.

Nutrition

(*Nutrition data is approximate and may vary depending on the brand and type of ingredients used.)

• kcal: 144
• fat: 3 g
• sats: 1 g
• carbs: 24 g
• fibre: 2 g
• protein: 8 g
• salt: 0.54 g